Savoury Snacks in Latin America

Retail value sales of savoury snacks have continued increasing in 2020, benefiting slightly from foodservice sales moving into the retail channel due to horeca closures and people spending more time at home than usual due to Coronavirus (COVID-19). Although the pandemic has had a negative impact on local economies, savoury snacks are affordable products that can meet consumer demand for small treats, and, in some cases, can also offer a healthier alternative to snacks like sugar confectionery.

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Euromonitor International's Savoury Snacks in Latin America global briefing offers an insight into to the size and shape of the Packaged Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.

Product coverage: Cooking Ingredients and Meals, Dairy Products and Alternatives, Snacks, Staple Foods.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

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Get a detailed picture of the Packaged Food market; Pinpoint growth sectors and identify factors driving change; Understand the competitive environment, the market's major players and leading brands; Use five-year forecasts to assess how the market is predicted to develop.